Friday, April 8, 2016
Thursday, April 7, 2016
Bbq Grilling - Irenes Barbeque Sauce
My mother-in-law gave me this recipe over twenty four years ago. I use it frequently and someone always asks for it. A mixture of tangy ingredients, onion and brown sugar creates one tasty sauce! This will keep in the fridge for several weeks.
Wednesday, April 6, 2016
Herbs And Spices - Chimichurri Sauce
Monday, April 4, 2016
Seafood - Maris Clam Lovers Chowder
A rich and creamy chowder loaded with potatoes, onion, carrots and clams, with a splash of red wine vinegar; seasoned with salt and pepper. Serve with oyster crackers, or sourdough bread.
Friday, April 1, 2016
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