Thursday, March 16, 2017

Salad - Spinach Salad With Poppy Seed Dressing

A colorful mix of baby greens, mandarin oranges, and almonds is topped with a sweet and tangy poppy seed dressing.

Meat And Poultry - Lau Lau

Salt butterfish, pork and chicken wrapped in layers of taro leaves and ti leaves, and then steamed.

Tuesday, March 14, 2017

Sunday, March 12, 2017

Soups Stews And Chili - Three Sisters Soup

The Iroquois Indians cultivated and used the Three Sisters (corn, squash and beans) in their diet. This is a recipe passed down by our relatives. You may use regular corn instead of hominy, but hominy is more traditional.

Saturday, March 11, 2017

Desserts - Applesauce Bars

Moist and spicy bar cookies with frosting. An easy and quick after school snack that is also perfect for carry-ins and bake sales.

Friday, March 10, 2017

Salad - Red Broccoli Salad

This recipe calls for lots and lots of crumbled, maple-flavored bacon, chopped broccoli, red and green onion, red grapes and toasted almonds. Everything is then tossed with a sweet mayonnaise and vinegar dressing.

Thursday, March 9, 2017